Best ever hot fudge sunday in Honfleur Crepe Restaurant. The French do food so well. They never rush through their food. They appreciate the presentation, the smell, the texture, and the taste. Ah, they have honored food as a god given right and a thing of beauty.
In France, the would never ask you if you are finished with your meal in a restaurant. They would leave you alone with your empty expresso cub for hours. You end your meal at your own pace. Only when you ask for a check, your server knows that you are ready to leave on your own terms. How civilized is that.
Don't rush your food, your service, sit back and savoir each and every bite, every taste to the fullest.
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